Buñuelos are a Spanish fritter and are generally fried. This recipe bakes the fritters with a cheese filling, however you could deep-fry them in your favorite brand of corn-oil if you choose.
Ingredients:
- 2 cups flour
- 1/3 cup buttermilk
- 4 teaspoon baking powder
- ½ teaspoon salt
- 1 teaspoon sugar
- ¾ cup of plain non-fat yogurt (or 1 6oz single serving)
- ½ cup of butter
- 1 cup of shredded cheddar cheese.
Method:
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